Natural & Kosher grated Parmesan Cheese
Preheat oven to 400˚F.
Line a large baking pan with parchment paper.
Pour a heaping tablespoon of Natural & Kosher grated Parmesan cheese onto the baking sheet and gently flatten with a spatula. You can mold it to any shape you desire by using a cookie cutter.
Repeat with the remaining cheese, leaving about 2 inches between them.
Bake about 10 minutes . Take it out of the oven and let it cool on the baking sheet and gently remove with a thin spatula.
Variation: you can add some extra kick to this recipe just by adding a few ingredients to the grated cheese. Try thinly chopped rosemary leaves, or add 1/8 Tbsp. of cayenne pepper or garlic powder.
© Miri Oren